Sajoer sperziebonen

Sajoer sperziebonen

tastetraced | 35 min

Tastetraced - Amber
Bonchef
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4servings
  • 800 g sperziebonen
  • 1 ui
  • 2 teentje knoflook
  • 1 tl laos (galangal)
  • 1 tl citroengraspoeder
  • 1 tl zwarte peper
  • 1 tl zout
  • 2 tl sambal oelek
  • 150 ml kokosmelk
  • 1 tl trassi
  • water
  • olijfolie
  • 1 tl maïzena

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