Romige pasta met gehakt en broccoli

Romige pasta met gehakt en broccoli

tastetraced | 40 min

Tastetraced - Amber
Bonchef
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4servings
  • 250 g macaroni
  • 2 broccoli
  • 500 g rundergehakt (zout, peper, paprikapoeder, komijn, knoflookpoeder, uienpoeder, chilivlokken)
  • 2 ui
  • 1000 ml bouillon
  • 200 ml room
  • 2 el harissa
  • parmigiano reggiano

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