Perfecte Hummus

Perfecte Hummus

Chiara | 45 min

Bonchef
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4servings

Hummus

  • 400 g tin chickpeas, drained
  • 1/2 tl bicarbonate of soda
  • 5 el tahini
  • 1 lemon, juiced
  • 4 ice cubes
  • 2 garlic cloves
  • 1 el extra virgin olive oil
  • 60 ml pickle juice
  • salt, to taste

Garnish

  • chopped pickles
  • parsley
  • extra virgin olive oil

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